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	7:00 pm NZST 27th June 1997 Three Rivers Marina Restaurant, Gisborne, New Zealand. Other Links:-
	Truffle Scented Quail Eggs on a Fresh Toasted Crouton Huntaway Reserve Pinot Gris (Gisborne) 1996
	Braised Whitloff, Seared Scollop & Salmon Caviar Corbans Private Bin Chardonnay (Gisborne) 1995
	Fillet of Beef & Sauce Perigord Cottage Block Pinot Noir (Marlborough) 1992
	Comice Pear Tart Corbans Estate Muscat (Gisborne) 1996

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With very special thanks to:-

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